Ingredients :
1. Pork cuts
2. Carrots
3. potato
4. Garlic
5. Onion
6. Pork broth
7. Corn starch
8. Ground Black pepper
9. Laurel leaves
10. Salt
11. Bell pepper
12. Tomato sauce

Directions:
1. Sauté garlic and onion on heated pan with oil
2. Add pork into the heated pan, and wait until slightly cooked
3. Add carrots and potato
4. Add laurel leaves and tomato sauce, and mix
5. Steam for several minutes until tomato sauce is cooked
6. Add pork broth and diluted corn starch, with enough amount of liquid to make it saucy
7. Add black and bell pepper, and salt
8. Steam for several minutes